Oktoberfest Dinner

277 Witherspoon Street, Princeton 08540

GREETING

House Made Pretzels

beer mustard sauce

paired with

Paulaner Oktoberfest

FIRST COURSE

Potato Salad

dill, pickled red onion, aioli

paired with

Riesling, Dr. Loosen, Mosel, Germany, 2019

SECOND COURSE

Sausage & Beans

pretzel crackers, kale

paired with

Pinot Noir, Villa Wolf, Pfalz, Germany, 2017

THIRD COURSE

Scallops

spaetzle, shiitake mushroom, mustard sauce

paired with

Pinot Noir, Günther Steinmetz, Mosel, Germany, 2016

DESSERT

Jarred Apple Pie

local apple, vanilla creme, blueberry compote

paired with

Riesling, Dr. H. Thanish-Erben Thanisch, 

Bernkasteler Badstube Kabinett, Mosel, Germany, 2018